Welcome to Tadinda Restaurant –
A Taste of Türkiye in the Heart of Norwood

Our Story - The Journey of Tadinda: A Decade of Flavor & Tradition

Sultanahmet mosque in Istanbul turkey
2015

The Vision is Born

A passion for authentic Mediterranean and Turkish cuisine sparks the dream of creating a unique dining experience. The founders embark on a journey to bring the rich flavors of Türkiye to South Africa, crafting a concept that blends tradition with a modern, nature-inspired ambiance.

Woman chooses in the market nuts and dried fruit, the buyer tries goods at Grand Bazaar Istanbul
2018

The First Tadinda Opens

With dedication and hard work, the first Tadinda Restaurant opens its doors in Centurion. Offering handcrafted dishes, a warm atmosphere, and a commitment to Halal dining, the eatery quickly becomes a beloved spot for Mediterranean food lovers.

2024

Expansion to Norwood

As the demand for authentic Turkish cuisine grows, Tadinda expands to a second location in Norwood, Johannesburg. This milestone marks the brand’s growing presence, introducing more South Africans to traditional Turkish delights like döner kebabs, pide, and freshly brewed Turkish tea.

Our Menu - Explore Our Culinary Delights

Pide Selection:

Cheese Pide

R85

A trio of premium cheeses melted to perfection on soft, golden flatbread.

Chicken Pide

R85

Seasoned chicken combined with melted cheeses on oven-baked flatbread.

Spinach Pide

R75

A nutritious blend of spinach and rich cheeses on traditional pide.

Rumi Pide

R95

A savory mix of seasoned meats and spices on our signature flatbread.

Lahmajoon

R95

Thin, crispy flatbread topped with minced meat, onions, tomatoes, and spices.

Mushroom Pide

R95

Earthy mushrooms and melted cheese on freshly baked flatbread.

Sujuk Pide

R125

Turkish sausage paired with melted cheese on our classic pide.

Doners
Tombik Doner Beef

R145

Marinated beef strips in puffy tombik bread with savory sauces and fresh vegetables.

Tombik Doner Chicken

R145

Juicy chicken slices served in traditional tombik bread.

Beef Doner Wrap

R145

Grilled marinated beef wrapped in warm gozleme bread with crisp vegetables and signature sauce.

Chicken Doner Wrap

R145

Tender chicken wrapped in gozleme bread, complemented by fresh veggies and sauce.

Beef Iskender

R145

Thinly sliced marinated beef atop fluffy Turkish bread, drizzled with savory tomato sauce and velvety yogurt.

Salads

Turkish Ezme

R49

A zesty blend of finely diced tomatoes, peppers, onions, and fresh herbs.

Hummus

R49

Creamy chickpea dip blended with tahini, garlic, and lemon.

Jajik

R49

Creamy yogurt mixed with crisp cucumbers and fresh herbs.

Season Salad

R49

A mix of greens, tomatoes, cucumbers, and seasonal vegetables.

Red Cabbage

R49

Crunchy red cabbage dressed in a tangy vinaigrette.

Brinjal Ezme

R49

Smoky roasted eggplant blended with tomatoes, peppers, and aromatic herbs.

Burgers

Vizier Burger (Chicken)

R185

Sultan Burger (Beef)

Sultan Burger (Beef)

R195

Flavorful beef patty accompanied by crispy fries.

Desserts

Baklava

R110

Layers of flaky pastry filled with nuts and sweetened with syrup.

Künefe

R139

Shredded filo pastry with a melted cheese filling, soaked in sweet syrup.

Experience Authentic Turkish Hospitality

At Tadinda, we bring the rich flavors and warm traditions of Türkiye to your table. Whether you’re enjoying a leisurely brunch, a family gathering, or a special celebration, our carefully curated menu and serene atmosphere make every moment unforgettable.

 

We Look Forward to Dining with You

Opening Times
Monday – Sunday: 09:00 AM – 9:00 PM
Contact Phone